Plant Protein

Our Organic Pea Protein is made from yellow split peas that are dried, ground and made into a fine flour. The unique flavor and smooth taste of our protein is a result of de-poding the peas before making the protein. This is an added expense but we believe it is essential in providing the highest quality ingredients to our customers. Pea protein is a great source of iron and a clinically proven high-quality protein that contains all nine essential amino acids that the body can't produce.

Our Organic Pumpkin Seed Protein powder is created by grinding or blending roasted pumpkin seeds into a fine powder. Pumpkin seeds are a rich source of vitamins, minerals, and fiber, and their seeds in particular are a concentrated source of these beneficial nutrients. Pumpkin protein is not only beneficial for building muscle, but it has also been known to improve mood, blood sugar levels, and has a great taste. Additionally, it is rich in amino acids like lysine. When combined with Pea Protein and Sunflower Protein, Vedge Plant Protein offers the ideal balance of amino acids.

Our Sunflower Seed Protein Powder is made by grinding raw, peeled sunflower seeds into a fine powder. Sunflower seeds are a rich source of nutrients and versatile, and they are also easy to digest.

Our protein's smooth texture is attributed to the addition of Organic Banana Powder, which acts as a "secret sauce." It adds a subtle flavor while also being a rich source of vitamins and minerals. Additionally, it aids in metabolic function, provides energy, supports liver health, and promotes a healthy nervous system.

Our Plant Protein formula contains Organic Acacia, Organic Guar Gum, and Xantham Gum, which are Organic Fibers that act as stabilizers. Organic Acacia is derived from hardened sap of acacia trees, making it a natural source. Organic Guar Gum is obtained from the seeds of organic guar beans. These fibers make up less than 1% of the total formula, but they play an important role in creating the desired texture and flavor that our customers enjoy.

The Natural flavors that we sourced for Vedge Plant Protein use the purest natural and organic raw materials available. These all-natural extracts and organic flavor extracts are food-grade, Kosher, vegan, and, gluten-free.

These natural flavors make up less than 1% of the total formula. Since we work with the USDA (who are very strict) we ensure that all Natural Flavors are Vegan WholeFood - NON GMO compliant and/or Organic.

Organic Steviol Glycosides are made from the leaves of the stevia plant (Stevia Rebaudiana Bertoni) Stevia is a very intense sweetener and can be around 150-300 times sweeter than sugar and only a small amount is needed to match the sweetness of regular sugar.

This makes our Stevia a better more organic alternative than sugar and without the harsh aftertaste!

Depending on the flavor of protein you choose, we do include other organic, whole food ingredients like Organic Peanut Butter Powder, Organic Cocoa Powder, or even Organic Coffee.